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Salmon and Spinach Salad

Published on:

Apr 18, 2024

About the Recipe

Savor the flavors of a delicious king salmon salad featuring creamy goat cheese spinach, crisp peppers and a touch of coconut oil. This nutritious dish offers an explosion of tastes and important health advantages, with each mouthful.

Nutritious king salmon salad with coconut oil, spinach, peppers, onion, goat cheese.

How it Can Help Your Fitness

Including a rounded salad, in your diet can play a role in reaching your fitness goals whether you're aiming for weight management, muscle building or overall well being. A salad featuring king salmon fillet, coconut oil, salt and pepper baby spinach, red bell pepper, white onion and soft goat cheese provides a blend of nutrients that can effectively support these objectives.

King salmon also referred to as Chinook salmon serves as a source of high quality protein for repairing and building muscle tissue. Protein is crucial for individuals engaging in activity as it aids in the recovery of muscles stressed during workouts. Moreover salmon boasts omega 3 fatty acids with inflammatory properties that contribute to post workout recovery and alleviating muscle soreness.

Incorporating coconut oil into the salad introduces fats for hormone production and cellular health maintenance. The medium chain triglycerides (MCTs) present, in coconut oil are metabolized differently from fats. Can enhance energy expenditure. Omega 3 fatty acids, in salmon not reduce inflammation. Also contribute to managing body composition and lowering fat levels.

Baby spinach and red bell peppers are packed with essential vitamins and antioxidants. Spinach offers iron for oxygen transportation to muscles during activities along with vitamins A and C crucial for support and skin health. Red bell peppers, rich in vitamin C, aid in tissue repair and maintaining skin while their antioxidants combat stress from exercise.

Nutrition Facts

Incorporating high fiber foods like baby spinach and white onion can assist in weight management by promoting satiety without calories. This is especially helpful for individuals looking to shed pounds as it helps regulate calorie consumption while ensuring necessary nutrients are provided.

Raw goat cheese is a source of calcium essential for strong bones crucial for activities such, as running or resistance training that put pressure on the skeletal system. Moreover when the goat cheese is, in its fermented state it can provide probiotics that support gut health leading to digestion and nutrient absorption.

In general a salad containing these ingredients offers a rounded meal, with proteins, good fats, vitamins and minerals that contribute to aspects of physical fitness. Whether you aim to gain muscle mass shed some pounds. Boost well being incorporating such nutritious meals into your diet can assist you in achieving your fitness goals successfully.

Ingredients

  • 5 Oz King Salmon Filet


  • 1 Tbsp Coconut Oil


  • Salt and Pepper to Taste


  • 3 Cups of Baby Spinach


  • 1⁄2 Red Bell Pepper Sliced


  • 1⁄4 Cup White Onion, Diced


  • 1-2oz Raw Soft Goat Cheese / Crumbled



    Balsamic Vinaigrette:


  • 1⁄2 Tbsp Olive Oil


  • 1 Tbsp Balsamic Vinegar


  • To make this right before serving: Whisk

    the 2 ingredients with the fork in a small

    metal bowl.

Steps

  1. Preheat the oven to 425F and line a baking sheet with foil. Season your salmon filet with salt and pepper and place it in the oven. Bake for 10 minutes and for the remaining 2 minutes, set the oven on broil.


  2. In a large nonstick pan, heat up 1 tbsp of oil and sauté the onion and bell pepper. Season them with salt, pepper directly in the pan.

  3. To serve, place the spinach in a large serving salad plate and transfer the warm onions and bell pepper to the spinach, toss it around with two forks so the hot onion and bell pepper warm up the spinach.

  4. Add goat cheese crumbles to the salad, drizzle the salad with balsamic vinaigrette. Place the salmon on top.

About the Author



Elina is the founder of Fitnello Fitness, as well as the Head ISSA Certified Trainer. She graduated from UC Davis with a Bachelor's in Psychology.


Originally from Latvia, Elina moved to America with her family in 1998 at the age of 10. She is fluent in three languages - English, Ukrainian, and Russian. Her excitement and passion for fitness and nutrition has been evident from a young age. At just 14 years old, Elina already had dreams of becoming a dietitian to help those like her who struggled with self-image. Now, she has created MANY recipes for meals that will help you achieve your fitness goals in a healthy and delicious way.

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